A DROITWICH pub has reopened its doors after a major revamp.
As well as the complete transformation to both the inside and garden, The Robin Hood has also launched a new menu.
The new look pays homage to the traditional roots and picturesque location of The Robin Hood, whilst also giving the pub a fresh contemporary feel.
Among the notable changes are a refreshed beer garden and elegantly styled interiors.
Among the dishes on the new menu are oven-baked chicken forestiere, seared fillets of seabass served with king prawns and a range of signature skewers straight from the chargrill.
For connoisseurs of country pub classics, there are steaks, traditional fish and chips and the pub’s hearty home-baked pie of the day.
The Robin Hood is close to the National Trust’s Hanbury Hall, Webb’s Garden Centre at Wychbold and the Droitwich Canal.
General manager, James Milner, said: “We’re absolutely delighted to welcome both our regulars and first-time guests to experience The Robin Hood’s new, refreshed look.
“Whether you’re seeking a picturesque setting to enjoy high-quality dining or a cosy spot by the fire to enjoy a drink, our pub has it all.”
Visit vintageinn.co.uk/restaurants/midlands/therobinhooddroitwich#/ for more on The Robin Hood.
